Formerly of Basque Culinary Center and trained in Michelin star restaurants mostly around Spain, Italy, London, Bali… Chef Eric Santiago believes high-level cuisine shouldn’t restrict anyone to the walls of the favorite restaurant, and this can be taken as an experience in the warmth of your home.
His multicultural culinary backgrounds, will create a limitless possibilities culinary experience, embracing cooking techniques, fresh products & designed concepts.
Working under some of the best chefs in the current gastronomic panorama, he spent most of his career working for chefs as Dani Garcia, Massimo Spigaroli, Lutz Botzing, Pablo Vicari…
Life’s most important and intimate celebrations should transpire anywhere for any occasion at any location, and we are here to make it possible.
Our dedication to quality cuisine, crafted cocktails, wine pairings, and seamless event planning ensures that every corporate gathering or wedding celebration becomes a memorable and remarkable experience for all involved. From custom menus to personalized service, Chef Eric Safe, strives to make your event one that will be cherished and remembered for years to come.
